I love tacos. They are one of my favorite meals ever! They are also super easy to make and don’t require a lot of preparation! Depending on your topping tastes, it can be pretty inexpensive as well! I’ll break it down.

• Roast $5
• BBQ Sauce $1.50
• Corn Tortillas $2
• Salsa $2
• Sour Cream $1.50
• Cheese $2

That’s $14! The best part is that it will feed a small army! So invite your friends over and enjoy!

Get a pork roast that will fit into your crock pot. Pour enough apple juice to cover most of the roast.

Set it to low and cook for about 8 hours til it shreds with a fork.

Add 1 bottle of BBQ sauce and let roast cook another 10 minutes.

Put a little oil in a skillet. When oil is hot, use tongs to fry corn tortillas on each side.

Lay tortillas on a paper towel to drain oil off them.

When roast is cool enough, place in bowl and shred.

Add your favorite toppings and enjoy!

I love to put the roast in the crock pot the night before and let it marinade in apple juice all night long. Just keep in the fridge. It is absolutely delicious!